Plant-based Catering at Utrecht University
Short description
Why Utrecht University should have plant-based catering
Long description
Please see attached document 🙂
Scope of the project
It will involve the whole university!
Budget
No funds needed
How do you envisage dealing with COVID-19 restrictions?
Not applicable
University
Utrecht University
Target audience
- Academic staff members
- Non-academic staff members
- Others
University board
Expected date to be completed
01/01/2023
Team Leader Information
Name: Alma Juhlin
Faculty/Department: Geosciences
Position: Student
Number of members of this group: 3